Crabcakes, crabcakes, and even more crabcakes - SERENITEA CATERING blog at BridesClub.com

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Crabcakes, crabcakes, and even more crabcakes

This is the time of year that I experiment with my recipes to see what new and interesting dishes I can offer, and lately we have been playing with new crabcakes the size of baseballs, flatten basballs. We've many coconut curry, Christmas colored, Italian versions, Thai versions, and our lucky taste testers have gone home with bundles of our new found creations. I wish I could try my own cooking, but as nature would have it, I am allergic to shellfish so I am dependant on my sense of smell, as well as my friends who call and ask what I've been making. They keep coming back so I can hope they are good! If you would like, we can make and deliver them to your tasting, anyway you like them.

Posted by: SERENITEA CATERING on December 28, 2007 at 2:08 PM - Permalink




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